GET READY FOR THE GIFTING SEASON WITH OUR RANGE OF FABULOUS HAMPERS GET READY FOR THE GIFTING SEASON WITH OUR RANGE OF FABULOUS HAMPERS

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Almendra Caramalizada (Caramelised Almonds)

now £2.50 - 50% off

was £5.00

Almendra Caramalizada (Caramelised Almonds)

£2.50 £5.00
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Pistachios (Tin)

£2.50
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L'altra Torta (Chocolate and Hazelnut Cake)

now £3.75 - 50% off

was £7.50

L'altra Torta (Chocolate and Hazelnut Cake)

£3.75 £7.50
{"id":5429971910700,"title":"L'altra Torta (Chocolate and Hazelnut Cake)","handle":"laltra-torta-chocolate-and-hazelnut-cake","description":"\u003cp data-mce-fragment=\"1\"\u003eBarroero's 'L'altra Torta' (meaning 'other cake') is indeed a cake like no other. Its a delicious brownie-like cake, handmade from delicious hazelnut paste and dark chocolate without flour. You have to try this melt in the mouth treat!\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eStefano Barroero's father was a pastry chef, and handed down to him the tricks and secrets of the trade. Stefano wanted to take this one step further though, and produce the raw ingredients he used in his sweet creations. When he and his wife moved to Cortemilia in the Langhe region of Piedmont, Italy, which is famous for its hazelnuts, he started growing his own nuts and turning them into sweets.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e  \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003ePiedmontese hazelnuts are regarded as the best in the world, and the trees of the Langhe region produce a hazelnut with a unique, delicate flavour. Stefano's hazelnuts are slowly roasted over a long period of time at a low temperature to preserve all their nutritional properties and their full flavour.\u003c\/span\u003e\u003c\/p\u003e","published_at":"2020-12-07T19:20:13+00:00","created_at":"2020-12-06T15:11:56+00:00","vendor":"Cascina Barroero","type":"Cake","tags":[],"price":375,"price_min":375,"price_max":375,"available":true,"price_varies":false,"compare_at_price":750,"compare_at_price_min":750,"compare_at_price_max":750,"compare_at_price_varies":false,"variants":[{"id":34755869507628,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"BA51","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"L'altra Torta (Chocolate and Hazelnut Cake)","public_title":null,"options":["Default Title"],"price":375,"weight":0,"compare_at_price":750,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/BA51_002_2_resized.jpg?v=1607267691","\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/intro_prodotto_e95d457b-16f2-42b7-af8d-2b7f6d44a16c.jpg?v=1607267694"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/BA51_002_2_resized.jpg?v=1607267691","options":["Title"],"media":[{"alt":null,"id":10022969212972,"position":1,"preview_image":{"aspect_ratio":1.0,"height":3604,"width":3604,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/BA51_002_2_resized.jpg?v=1607267691"},"aspect_ratio":1.0,"height":3604,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/BA51_002_2_resized.jpg?v=1607267691","width":3604},{"alt":null,"id":10022971244588,"position":2,"preview_image":{"aspect_ratio":1.002,"height":599,"width":600,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/intro_prodotto_e95d457b-16f2-42b7-af8d-2b7f6d44a16c.jpg?v=1607267694"},"aspect_ratio":1.002,"height":599,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/intro_prodotto_e95d457b-16f2-42b7-af8d-2b7f6d44a16c.jpg?v=1607267694","width":600}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp data-mce-fragment=\"1\"\u003eBarroero's 'L'altra Torta' (meaning 'other cake') is indeed a cake like no other. Its a delicious brownie-like cake, handmade from delicious hazelnut paste and dark chocolate without flour. You have to try this melt in the mouth treat!\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eStefano Barroero's father was a pastry chef, and handed down to him the tricks and secrets of the trade. Stefano wanted to take this one step further though, and produce the raw ingredients he used in his sweet creations. When he and his wife moved to Cortemilia in the Langhe region of Piedmont, Italy, which is famous for its hazelnuts, he started growing his own nuts and turning them into sweets.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e  \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003ePiedmontese hazelnuts are regarded as the best in the world, and the trees of the Langhe region produce a hazelnut with a unique, delicate flavour. Stefano's hazelnuts are slowly roasted over a long period of time at a low temperature to preserve all their nutritional properties and their full flavour.\u003c\/span\u003e\u003c\/p\u003e"}

Taralli Classici (crisp Italian mini-bagels)

£4.00
{"id":5429756657708,"title":"Taralli Classici (crisp Italian mini-bagels)","handle":"taralli-classici-crisp-italian-mini-bagels","description":"Zio Pasquale's taralli are the best version of this traditional Puglian snack that we have tasted. We’re in love with the crispy fennel infused mini-bagels that crumble in the mouth with an intense flavour experience. Zio Pasquale produce their high quality taralli using artisanal production processes and high quality ingredients, combined with a deep love for their work, which they describe as a 'wonderful project'. In 2006 Zio (or Uncle) Pasquale from the Santoro family in Ceglie Messapica, decided to start a bakery business using ancient recipes that had been handed down the family generations as scrupulously guarded secrets. His mission was to bring the authentic taste of traditionally made taralli using local ingredients (wheat, semolina, white wine, extra virgin olive oil, salt and fresh yeast) to modern tables. Try Uncle Pasquale's taralli with a glass of prosecco as a mouthwatering, appetite-inducing aperitif.","published_at":"2021-09-23T18:11:07+01:00","created_at":"2020-12-05T19:19:26+00:00","vendor":"Zio Pasquale","type":"Snack","tags":[],"price":400,"price_min":400,"price_max":400,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":34755026419756,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"BA10","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Taralli Classici (crisp Italian mini-bagels)","public_title":null,"options":["Default Title"],"price":400,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/BA10_001Taralli.jpg?v=1607271419","\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/flouroliveoil.jpg?v=1607271440","\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/makingtaralli.jpg?v=1607271440","\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/throwingtaralli.jpg?v=1607271446","\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/ziopasquale.jpg?v=1607271452","\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/pasqualeteam.jpg?v=1607271455"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/BA10_001Taralli.jpg?v=1607271419","options":["Title"],"media":[{"alt":null,"id":9998936571948,"position":1,"preview_image":{"aspect_ratio":1.0,"height":4067,"width":4067,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/BA10_001Taralli.jpg?v=1607195969"},"aspect_ratio":1.0,"height":4067,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/BA10_001Taralli.jpg?v=1607195969","width":4067},{"alt":null,"id":10024340684844,"position":2,"preview_image":{"aspect_ratio":1.003,"height":638,"width":640,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/flouroliveoil.jpg?v=1607271440"},"aspect_ratio":1.003,"height":638,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/flouroliveoil.jpg?v=1607271440","width":640},{"alt":null,"id":10024342519852,"position":3,"preview_image":{"aspect_ratio":1.002,"height":639,"width":640,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/makingtaralli.jpg?v=1607271440"},"aspect_ratio":1.002,"height":639,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/makingtaralli.jpg?v=1607271440","width":640},{"alt":null,"id":10024343961644,"position":4,"preview_image":{"aspect_ratio":1.002,"height":639,"width":640,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/throwingtaralli.jpg?v=1607271446"},"aspect_ratio":1.002,"height":639,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/throwingtaralli.jpg?v=1607271446","width":640},{"alt":null,"id":10024346910764,"position":5,"preview_image":{"aspect_ratio":1.002,"height":639,"width":640,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/ziopasquale.jpg?v=1607271452"},"aspect_ratio":1.002,"height":639,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/ziopasquale.jpg?v=1607271452","width":640},{"alt":null,"id":10024348254252,"position":6,"preview_image":{"aspect_ratio":1.003,"height":638,"width":640,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/pasqualeteam.jpg?v=1607271455"},"aspect_ratio":1.003,"height":638,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/pasqualeteam.jpg?v=1607271455","width":640}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"Zio Pasquale's taralli are the best version of this traditional Puglian snack that we have tasted. We’re in love with the crispy fennel infused mini-bagels that crumble in the mouth with an intense flavour experience. Zio Pasquale produce their high quality taralli using artisanal production processes and high quality ingredients, combined with a deep love for their work, which they describe as a 'wonderful project'. In 2006 Zio (or Uncle) Pasquale from the Santoro family in Ceglie Messapica, decided to start a bakery business using ancient recipes that had been handed down the family generations as scrupulously guarded secrets. His mission was to bring the authentic taste of traditionally made taralli using local ingredients (wheat, semolina, white wine, extra virgin olive oil, salt and fresh yeast) to modern tables. Try Uncle Pasquale's taralli with a glass of prosecco as a mouthwatering, appetite-inducing aperitif."}

Artichoke Cream (Crema di Alcachofa)

£4.00
{"id":5429924790316,"title":"Artichoke Cream (Crema di Alcachofa)","handle":"artichoke-cream","description":"Create a delicious appetiser by spreading this delicious 'crema de alcachofa' (artichoke cream) on toast or crackers, use as a dip with breadsticks or fresh vegetable crudités, or as a topping for canapés. In Spain the artichoke is prized for both its taste and its health benefits. This beautiful, striking vegetable is full of cynarine, which is good for your liver and is known to soothe an upset stomach. Saporista recommends pairing with our Italian handmade foglie (crispbreads) or grissini (breadsticks). This creamy spread is made by Botularium in Catalonia, with natural ingredients and no added preservatives. Botularium's mission is to delight lovers' of gourmet cuisine, and they describe themselves as 'flavour artisans'.\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e","published_at":"2020-12-07T19:20:07+00:00","created_at":"2020-12-06T12:43:28+00:00","vendor":"Botularium","type":"Spreads and Dips","tags":[],"price":400,"price_min":400,"price_max":400,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":34755755835436,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"BA17","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Artichoke Cream (Crema di Alcachofa)","public_title":null,"options":["Default Title"],"price":400,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/alcachofaresized.jpg?v=1607258611","\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/artichokegrowing.jpg?v=1607258612","\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/artichoke.jpg?v=1607258612","\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/logo.jpg?v=1607258612"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/alcachofaresized.jpg?v=1607258611","options":["Title"],"media":[{"alt":null,"id":10019754639404,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/alcachofaresized.jpg?v=1607258611"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/alcachofaresized.jpg?v=1607258611","width":2000},{"alt":null,"id":10019754672172,"position":2,"preview_image":{"aspect_ratio":1.025,"height":3051,"width":3126,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/artichokegrowing.jpg?v=1607258612"},"aspect_ratio":1.025,"height":3051,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/artichokegrowing.jpg?v=1607258612","width":3126},{"alt":null,"id":10019754704940,"position":3,"preview_image":{"aspect_ratio":0.996,"height":3591,"width":3575,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/artichoke.jpg?v=1607258612"},"aspect_ratio":0.996,"height":3591,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/artichoke.jpg?v=1607258612","width":3575},{"alt":null,"id":10019754737708,"position":4,"preview_image":{"aspect_ratio":1.0,"height":200,"width":200,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/logo.jpg?v=1607258611"},"aspect_ratio":1.0,"height":200,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/logo.jpg?v=1607258611","width":200}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"Create a delicious appetiser by spreading this delicious 'crema de alcachofa' (artichoke cream) on toast or crackers, use as a dip with breadsticks or fresh vegetable crudités, or as a topping for canapés. In Spain the artichoke is prized for both its taste and its health benefits. This beautiful, striking vegetable is full of cynarine, which is good for your liver and is known to soothe an upset stomach. Saporista recommends pairing with our Italian handmade foglie (crispbreads) or grissini (breadsticks). This creamy spread is made by Botularium in Catalonia, with natural ingredients and no added preservatives. Botularium's mission is to delight lovers' of gourmet cuisine, and they describe themselves as 'flavour artisans'.\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e"}

Biscotti Gianduja (Chocolate and Hazelnut Biscuits)

£4.00 £8.00
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When he and his wife moved to Cortemilia in the Langhe region of Piedmont, Italy, which is famous for its hazelnuts, he started growing his own nuts and turning them into sweets.\u003cspan data-mce-fragment=\"1\"\u003e  \u003c\/span\u003ePiedmontese hazelnuts are regarded as the best in the world, and the trees of the Langhe region produce a hazelnut with a unique, delicate flavour. Stefano's hazelnuts are slowly roasted over a long period of time at a low temperature to preserve all their nutritional properties and their full flavour.\u003c\/p\u003e","published_at":"2021-09-23T18:05:44+01:00","created_at":"2020-12-06T14:31:44+00:00","vendor":"Cascina Barroero","type":"Biscuits","tags":[],"price":400,"price_min":400,"price_max":400,"available":true,"price_varies":false,"compare_at_price":800,"compare_at_price_min":800,"compare_at_price_max":800,"compare_at_price_varies":false,"variants":[{"id":34755849977900,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"BA45","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Biscotti Gianduja (Chocolate and Hazelnut Biscuits)","public_title":null,"options":["Default Title"],"price":400,"weight":0,"compare_at_price":800,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/BA45_001-2_1_resized.jpg?v=1607265109","\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/BA45_001resized.jpg?v=1607265109","\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/Territorio_02_4c6cbb2c-18e1-431f-8901-ef521c001bc7.jpg?v=1607269026","\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/Territorio_04.jpg?v=1607269124","\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/intro_prodotto_a3dfd187-2769-4f76-affd-7dd858aa9230.jpg?v=1607269136"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/BA45_001-2_1_resized.jpg?v=1607265109","options":["Title"],"media":[{"alt":null,"id":10021996888108,"position":1,"preview_image":{"aspect_ratio":1.0,"height":3669,"width":3669,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/BA45_001-2_1_resized.jpg?v=1607265109"},"aspect_ratio":1.0,"height":3669,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/BA45_001-2_1_resized.jpg?v=1607265109","width":3669},{"alt":null,"id":10021996953644,"position":2,"preview_image":{"aspect_ratio":1.0,"height":1333,"width":1333,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/BA45_001resized.jpg?v=1607265107"},"aspect_ratio":1.0,"height":1333,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/BA45_001resized.jpg?v=1607265107","width":1333},{"alt":null,"id":10023413055532,"position":3,"preview_image":{"aspect_ratio":1.001,"height":899,"width":900,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/Territorio_02_4c6cbb2c-18e1-431f-8901-ef521c001bc7.jpg?v=1607269026"},"aspect_ratio":1.001,"height":899,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/Territorio_02_4c6cbb2c-18e1-431f-8901-ef521c001bc7.jpg?v=1607269026","width":900},{"alt":null,"id":10023440908332,"position":4,"preview_image":{"aspect_ratio":1.002,"height":898,"width":900,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/Territorio_04.jpg?v=1607269124"},"aspect_ratio":1.002,"height":898,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/Territorio_04.jpg?v=1607269124","width":900},{"alt":null,"id":10023443824684,"position":5,"preview_image":{"aspect_ratio":1.002,"height":599,"width":600,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/intro_prodotto_a3dfd187-2769-4f76-affd-7dd858aa9230.jpg?v=1607269136"},"aspect_ratio":1.002,"height":599,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/intro_prodotto_a3dfd187-2769-4f76-affd-7dd858aa9230.jpg?v=1607269136","width":600}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp data-mce-fragment=\"1\"\u003eThese handmade mini-biscuits are a delicious example of the traditional 'gianduja' flavour of Piedmont, Italy, and are perfect for teatime, or if you are feeling really indulgent they would be great for breakfast too!\u003cspan data-mce-fragment=\"1\"\u003e  \u003c\/span\u003eGianduja is a blend of cocoa and hazelnut, which originates from the creative work of a nineteenth century Piedmontese chocolatier, who mixed local hazelnuts into his chocolate during a national cocoa shortage.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eStefano Barroero's father was a pastry chef, and handed down to him the tricks and secrets of the trade. 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Twist Teas' Afternoon Perks Blend

£4.00
{"id":6541905428524,"title":"Twist Teas' Afternoon Perks Blend","handle":"twist-teas-afternoon-perks-blend","description":"\u003cp\u003eAfternoon Perks tea is a light-bodied blend of Ceylon and Darjeeling black teas with functional herbs for an energy boost at any time of the day, but particularly suitable as a pick me up to beat the post-lunch lull. Add boiling water and brew for 4-5 minutes, for a delicious cuppa, and enjoy with or without a splash of milk for a moment of calm and focus in the midst of your busy day. \u003cspan data-mce-fragment=\"1\"\u003eChoose from either loose tea or teabags, which both come in a useful, re-usable caddy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTwist Teas' innovative range of finest whole leaf teas, herbs and fruits are blended to delight taste buds and enhance mood. They are family business, run by a mother and daughter team who have always loved tea and believe that 'there is nothing like it to lift the spirits, and raise a smile, whether alone with others, out and about or in the comforts of your own home'. The 100% organic teas are hand-blended to protect the high quality whole leaves and ensure that the brews really deliver in taste. All their packaging is either biodegradable or recyclable.\u003c\/p\u003e\n\u003cp\u003eSaporista recommends our range of artisan Italian sweet treats to add an additional perk to your afternoon tea!\u003c\/p\u003e","published_at":"2021-03-14T16:53:27+00:00","created_at":"2021-03-14T16:53:26+00:00","vendor":"Twist Teas","type":"Non-Alcoholic Drinks","tags":["Alcohol Free","tea"],"price":400,"price_min":400,"price_max":950,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39271755546668,"title":"Loose Tea (100g)","option1":"Loose Tea (100g)","option2":null,"option3":null,"sku":"TT02B","requires_shipping":true,"taxable":false,"featured_image":{"id":27986249646124,"product_id":6541905428524,"position":2,"created_at":"2021-03-14T16:53:28+00:00","updated_at":"2021-03-14T17:00:48+00:00","alt":null,"width":100,"height":100,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/Afternoon-Perks-Tea-Blend-Twist-Teas-100x100.jpg?v=1615741248","variant_ids":[39271755546668]},"available":true,"name":"Twist Teas' Afternoon Perks Blend - 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Add boiling water and brew for 4-5 minutes, for a delicious cuppa, and enjoy with or without a splash of milk for a moment of calm and focus in the midst of your busy day. \u003cspan data-mce-fragment=\"1\"\u003eChoose from either loose tea or teabags, which both come in a useful, re-usable caddy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTwist Teas' innovative range of finest whole leaf teas, herbs and fruits are blended to delight taste buds and enhance mood. They are family business, run by a mother and daughter team who have always loved tea and believe that 'there is nothing like it to lift the spirits, and raise a smile, whether alone with others, out and about or in the comforts of your own home'. The 100% organic teas are hand-blended to protect the high quality whole leaves and ensure that the brews really deliver in taste. All their packaging is either biodegradable or recyclable.\u003c\/p\u003e\n\u003cp\u003eSaporista recommends our range of artisan Italian sweet treats to add an additional perk to your afternoon tea!\u003c\/p\u003e"}

Twist Teas' Chocolate Chai Blend

£4.00
{"id":6541906706476,"title":"Twist Teas' Chocolate Chai Blend","handle":"twist-teas-chocolate-chai-blend","description":"\u003cp\u003eTwist Teas' Chocolate Chai blend combines all the spiciness of chai with the sweetness of chocolate. Chai has been the drink of choice in India for centuries, and the addition of cocoa gives it a delicious chocolate hit. Add boiling water and brew for 3-5 minutes, adding milk and sugar or honey to taste. Or why not create a Chocolate Chai Latte by simmering in moil for 3 minutes, or brewing a third of a cup in boiling water and topping with frothy milk. \u003cspan data-mce-fragment=\"1\"\u003eChoose from either loose tea or teabags, which come in a smart, reusable caddy. Or if you're intrigued by the concept of chocolate chai, but not fully convinced, then why not try a taster mini caddy containing 3 teabags? We're convinced you'll be a convert after three cups of this unique blend.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTwist Teas' innovative range of finest whole leaf teas, herbs and fruits are blended to delight taste buds and enhance mood. They are family business, run by a mother and daughter team who have always loved tea and believe that 'there is nothing like it to lift the spirits, and raise a smile, whether alone with others, out and about or in the comforts of your own home'. The 100% organic teas are hand-blended to protect the high quality whole leaves and ensure that the brews really deliver in taste. 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Chai has been the drink of choice in India for centuries, and the addition of cocoa gives it a delicious chocolate hit. Add boiling water and brew for 3-5 minutes, adding milk and sugar or honey to taste. Or why not create a Chocolate Chai Latte by simmering in moil for 3 minutes, or brewing a third of a cup in boiling water and topping with frothy milk. \u003cspan data-mce-fragment=\"1\"\u003eChoose from either loose tea or teabags, which come in a smart, reusable caddy. Or if you're intrigued by the concept of chocolate chai, but not fully convinced, then why not try a taster mini caddy containing 3 teabags? We're convinced you'll be a convert after three cups of this unique blend.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTwist Teas' innovative range of finest whole leaf teas, herbs and fruits are blended to delight taste buds and enhance mood. They are family business, run by a mother and daughter team who have always loved tea and believe that 'there is nothing like it to lift the spirits, and raise a smile, whether alone with others, out and about or in the comforts of your own home'. The 100% organic teas are hand-blended to protect the high quality whole leaves and ensure that the brews really deliver in taste. All their packaging is either biodegradable or recyclable.\u003c\/p\u003e\n\u003cp\u003eSaporista thoroughly recommend enjoying a slice of 'L'altra Torta', handmade Piedmontese chocolate and hazelnut cake, with a cup of Chocolate Chai for a really indulgent tea-break.\u003c\/p\u003e"}

Twist Teas' To Mother With Love Blend (Strawberry & Rose)

£4.00
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It creates a cup of tea that really hits a sweet spot! It's delicious hot or cold. For a hot cup brew for 3-5 minutes and serve without milk. For a cold drink simply add cold water (still or sparkling!) and brew for at least 3 minutes. Store in a refrigerator for a chilled treat on a hot summers' evening.\u003c\/p\u003e\n\u003cp\u003eChoose from either teabags or loose tea, both come packed in a smart, re-usable caddy. Or if you're not yet fully sold on this sweet and fragrant blend, then why not try one of the taster mini caddies containing 3 teabags. 3 delicious cups of the taste of summer will be enough to win you over!\u003c\/p\u003e\n\u003cp\u003eTwist Teas' innovative range of finest whole leaf teas, herbs and fruits are blended to delight taste buds and enhance mood. They are family business, run by a mother and daughter team who have always loved tea and believe that 'there is nothing like it to lift the spirits, and raise a smile, whether alone with others, out and about or in the comforts of your own home'. The 100% organic teas are hand-blended to protect the high quality whole leaves and ensure that the brews really deliver in taste. All their packaging is either biodegradable or recyclable.\u003c\/p\u003e\n\u003cp\u003eYou don't need to be a mum to enjoy this tea!\u003c\/p\u003e"}

Pasta Fusilli Casarecci

£4.00
{"id":6565357813804,"title":"Pasta Fusilli Casarecci","handle":"pasta-fusilli-caserecci","description":"Casarecce (which literally means 'homemade') pasta is short pasta noodles with curled edges that look a little bit like rolled-up scrolls. It was traditionally made by rolling snall rectangles of dough around a thin wooden pin or metal rod. The twisted shape makes it perfect for holding sauces sich as a simple pesto, or a chunky sauce with tomatoes, cheese and vegetables. If you're looking for authentic Italian pasta, you're in the right place. Pasta has been produced in the 'Lo Monaco' mill in Gragnano since 1797. Gragnano, a sunny valley in the Gulf of Naples, was the perfect location for pasta production, with an abundance of water streams to power the mills, and a microclimate that provided fresh wind to dry the pasta and just the right percentage of humidity. The sublime pasta that the region produced was exported from local ports, and the area became famous for this Italian food staple. Iozzino use 100% Italian wheat and the water of their local spring to make their bronze drawn pasta. 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It was traditionally made by rolling snall rectangles of dough around a thin wooden pin or metal rod. The twisted shape makes it perfect for holding sauces sich as a simple pesto, or a chunky sauce with tomatoes, cheese and vegetables. If you're looking for authentic Italian pasta, you're in the right place. Pasta has been produced in the 'Lo Monaco' mill in Gragnano since 1797. Gragnano, a sunny valley in the Gulf of Naples, was the perfect location for pasta production, with an abundance of water streams to power the mills, and a microclimate that provided fresh wind to dry the pasta and just the right percentage of humidity. The sublime pasta that the region produced was exported from local ports, and the area became famous for this Italian food staple. Iozzino use 100% Italian wheat and the water of their local spring to make their bronze drawn pasta. The bronze die and the slow drying give the pasta a rough texture that is a perfect vehicle for your sauce."}

Pasta Vesuvio

£4.00
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The sublime pasta that the region produced was exported from local ports, and the area became famous for this Italian food staple. Iozzino use 100% Italian wheat and the water of their local spring to make their bronze drawn pasta. 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It's a modern twist on the traditional pasta shape 'fusilli', and is only made by pasta makers in the Campania region, where Mount Vesuvius dominates the skyline. The nook and crannies of this short curly pasta make it a great match for a Neapolitan style ragu. If you're looking for authentic Italian pasta, you're in the right place. Pasta has been produced in the 'Lo Monaco' mill in Gragnano since 1797. Gragnano, a sunny valley in the Gulf of Naples, was the perfect location for pasta production, with an abundance of water streams to power the mills, and a microclimate that provided fresh wind to dry the pasta and just the right percentage of humidity. The sublime pasta that the region produced was exported from local ports, and the area became famous for this Italian food staple. Iozzino use 100% Italian wheat and the water of their local spring to make their bronze drawn pasta. The bronze die and the slow drying give the pasta a rough texture that is a perfect vehicle for your sauce."}

Spaghetti alle Chitarra

£4.00
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Gragnano, a sunny valley in the Gulf of Naples, was the perfect location for pasta production, with an abundance of water streams to power the mills, and a microclimate that provided fresh wind to dry the pasta and just the right percentage of humidity. The sublime pasta that the region produced was exported from local ports, and the area became famous for this Italian food staple. Iozzino use 100% Italian wheat and the water of their local spring to make their bronze drawn pasta. The bronze die and the slow drying give the pasta a rough texture that is a perfect vehicle for your sauce.","published_at":"2021-05-09T11:37:53+01:00","created_at":"2021-05-04T18:07:22+01:00","vendor":"Iozzino","type":"Pasta","tags":[],"price":400,"price_min":400,"price_max":400,"available":true,"price_varies":false,"compare_at_price":400,"compare_at_price_min":400,"compare_at_price_max":400,"compare_at_price_varies":false,"variants":[{"id":39362007138348,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"IC03","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Spaghetti alle Chitarra","public_title":null,"options":["Default Title"],"price":400,"weight":0,"compare_at_price":400,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/IMG_0485.jpg?v=1620148207","\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/SpaghettialleChitarra.png?v=1620148207","\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/old_Gragnano_3_360xsq_f384eeab-beea-4742-8386-ab01db245fca.jpg?v=1620148207","\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/loghi-igp-pasta-di-gragnano-300x180_360x_db5bf3ae-43ea-4ca1-8a39-1176250116cf.png?v=1620148207"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/IMG_0485.jpg?v=1620148207","options":["Title"],"media":[{"alt":null,"id":20424285093932,"position":1,"preview_image":{"aspect_ratio":1.0,"height":3800,"width":3800,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/IMG_0485.jpg?v=1620148127"},"aspect_ratio":1.0,"height":3800,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/IMG_0485.jpg?v=1620148127","width":3800},{"alt":null,"id":20424286273580,"position":2,"preview_image":{"aspect_ratio":1.0,"height":398,"width":398,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/SpaghettialleChitarra.png?v=1620148174"},"aspect_ratio":1.0,"height":398,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/SpaghettialleChitarra.png?v=1620148174","width":398},{"alt":null,"id":20424281849900,"position":3,"preview_image":{"aspect_ratio":1.0,"height":262,"width":262,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/old_Gragnano_3_360xsq_f384eeab-beea-4742-8386-ab01db245fca.jpg?v=1620148043"},"aspect_ratio":1.0,"height":262,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/old_Gragnano_3_360xsq_f384eeab-beea-4742-8386-ab01db245fca.jpg?v=1620148043","width":262},{"alt":null,"id":20424281882668,"position":4,"preview_image":{"aspect_ratio":1.667,"height":180,"width":300,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/loghi-igp-pasta-di-gragnano-300x180_360x_db5bf3ae-43ea-4ca1-8a39-1176250116cf.png?v=1620148043"},"aspect_ratio":1.667,"height":180,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/loghi-igp-pasta-di-gragnano-300x180_360x_db5bf3ae-43ea-4ca1-8a39-1176250116cf.png?v=1620148043","width":300}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"Spaghetti all Chitarra is an ancient pasta variety that has been popular since medieval times. It is named after the tool used to make it which is a frame with a series of parallel wires crossing it called 'chitarra' or guitar. The pasta dough is placed on the 'chitarra' and pushed through so that the wire strings of the 'guitar' cut it into strips. The pasta makes would bring down the cut dough by passing their fingers over it, as if they were strumming a guitar. It's a thick spaghetti with a square cross section, and is a perfect pair ofr a heaty, rich sauce. However it is also often served with a simple tomato sauce, or a pesto. If you're looking for authentic Italian pasta, you're in the right place. Pasta has been produced in the 'Lo Monaco' mill in Gragnano since 1797. Gragnano, a sunny valley in the Gulf of Naples, was the perfect location for pasta production, with an abundance of water streams to power the mills, and a microclimate that provided fresh wind to dry the pasta and just the right percentage of humidity. The sublime pasta that the region produced was exported from local ports, and the area became famous for this Italian food staple. Iozzino use 100% Italian wheat and the water of their local spring to make their bronze drawn pasta. The bronze die and the slow drying give the pasta a rough texture that is a perfect vehicle for your sauce."}

Salsa Madre (Mother's Tomato Sauce)

£4.50
{"id":6567006306348,"title":"Salsa Madre (Mother's Tomato Sauce)","handle":"salsa-madre-mothers-tomato-sauce","description":"Perche Ci Credo's 'madre' or 'mother' sauce is sweet and full bodied, and made with only fresh tomatoes, a pinch of salt and a little basil. Perche Ci Credo's range of 'casareccia' (homemade) sauces are produced to traditional recipes with locally sourced ingredients in Salento, in the heel of Italy. The business was created by founder Enrico who is passionate about traditional mediterranean cooking. He uses no artificial ingredients or additives in his simple but delicious sauces. Use this high quality, premium tasting tomato sauce to create a simple but effective dish by simply stirring into a saucepan of cooked, bronze dried pasta and topping with grated parmesan cheese and some fresh basil leaves. Or spread over a pizza base to add a rich, fresh edge to your homemade pizza. It's also a great starting point for creating your own sauce recipe. Use with pork mince fried with onions,add in some chopped black olives and season with black pepper and fresh basil for a rich, meaty dish, or combine with prawns, crabmeat, asparagus and sprinkling of fresh parsley for a seafood option. The possibilities are endless!","published_at":"2021-05-09T11:37:51+01:00","created_at":"2021-05-07T09:49:08+01:00","vendor":"Perche Ci Credo","type":"Sauce","tags":["cookery","dinner kit","italian","pasta","sauce"],"price":450,"price_min":450,"price_max":450,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39365712379948,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"IC11","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Salsa Madre (Mother's Tomato Sauce)","public_title":null,"options":["Default Title"],"price":450,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/1-madre.jpg?v=1620378372","\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/IMG_0556.jpg?v=1620378372","\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/recipecreatingsq_19f16868-4850-48c3-8182-d614dd4ee541.png?v=1620378372","\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/Saucetastingsq_c111ab9c-2898-4f2f-adc6-9c2371b39490.png?v=1620378372"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/1-madre.jpg?v=1620378372","options":["Title"],"media":[{"alt":null,"id":20439517986860,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1500,"width":1500,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/1-madre.jpg?v=1620378315"},"aspect_ratio":1.0,"height":1500,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/1-madre.jpg?v=1620378315","width":1500},{"alt":null,"id":20439517003820,"position":2,"preview_image":{"aspect_ratio":1.0,"height":3200,"width":3200,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/IMG_0556.jpg?v=1620378277"},"aspect_ratio":1.0,"height":3200,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/IMG_0556.jpg?v=1620378277","width":3200},{"alt":null,"id":20439486857260,"position":3,"preview_image":{"aspect_ratio":1.0,"height":268,"width":268,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/recipecreatingsq_19f16868-4850-48c3-8182-d614dd4ee541.png?v=1620377350"},"aspect_ratio":1.0,"height":268,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/recipecreatingsq_19f16868-4850-48c3-8182-d614dd4ee541.png?v=1620377350","width":268},{"alt":null,"id":20439486890028,"position":4,"preview_image":{"aspect_ratio":1.0,"height":268,"width":268,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/Saucetastingsq_c111ab9c-2898-4f2f-adc6-9c2371b39490.png?v=1620377350"},"aspect_ratio":1.0,"height":268,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/Saucetastingsq_c111ab9c-2898-4f2f-adc6-9c2371b39490.png?v=1620377350","width":268}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"Perche Ci Credo's 'madre' or 'mother' sauce is sweet and full bodied, and made with only fresh tomatoes, a pinch of salt and a little basil. Perche Ci Credo's range of 'casareccia' (homemade) sauces are produced to traditional recipes with locally sourced ingredients in Salento, in the heel of Italy. The business was created by founder Enrico who is passionate about traditional mediterranean cooking. He uses no artificial ingredients or additives in his simple but delicious sauces. Use this high quality, premium tasting tomato sauce to create a simple but effective dish by simply stirring into a saucepan of cooked, bronze dried pasta and topping with grated parmesan cheese and some fresh basil leaves. Or spread over a pizza base to add a rich, fresh edge to your homemade pizza. It's also a great starting point for creating your own sauce recipe. Use with pork mince fried with onions,add in some chopped black olives and season with black pepper and fresh basil for a rich, meaty dish, or combine with prawns, crabmeat, asparagus and sprinkling of fresh parsley for a seafood option. The possibilities are endless!"}

Salsa Cacio e Pepe (cacio cheese and black pepper sauce)

£4.50
{"id":6567027343404,"title":"Salsa Cacio e Pepe (cacio cheese and black pepper sauce)","handle":"salsa-cacio-e-pepe-cacia-cheese-and-black-pepper-sauce","description":"This 'cacio \u0026amp; pepe' sauce is a full-bodied tomato based sauce with an intense flavour of cacio cheese and black pepper. It's inspired by a simple and tasty Roman recipe that combines a lightly fried onion, fresh tomato pulp, extra virgin olive oil and a shower of cacio cheese and black pepper. A pinch of parsley is added at the end of the cooking process. All you need to do is open the bottle and pour it over your pasta! Perche Ci Credo's range of 'casareccia' (homemade) sauces are produced to traditional recipes with locally sourced ingredients in Salento, in the heel of Italy. The business was created by founder Enrico who is passionate about traditional mediterranean cooking. He uses no artificial ingredients or additives in his simple but delicious sauces. Use this high quality, premium tasting tomato sauce to create a simple but effective dish by simply stirring into a saucepan of cooked pasta and seasoning with some fresh herbs. Maybe add in some black olives for extra flavour depth? 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It's inspired by a simple and tasty Roman recipe that combines a lightly fried onion, fresh tomato pulp, extra virgin olive oil and a shower of cacio cheese and black pepper. A pinch of parsley is added at the end of the cooking process. All you need to do is open the bottle and pour it over your pasta! Perche Ci Credo's range of 'casareccia' (homemade) sauces are produced to traditional recipes with locally sourced ingredients in Salento, in the heel of Italy. The business was created by founder Enrico who is passionate about traditional mediterranean cooking. He uses no artificial ingredients or additives in his simple but delicious sauces. Use this high quality, premium tasting tomato sauce to create a simple but effective dish by simply stirring into a saucepan of cooked pasta and seasoning with some fresh herbs. Maybe add in some black olives for extra flavour depth? No need to over complicate, the sauce will showcase itself!"}

Salsa Amatriciana (tomato and pancetta sauce)

£4.50
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The business was created by founder Enrico who is passionate about traditional mediterranean cooking. He uses no artificial ingredients or additives in his simple but delicious sauces. Use this high quality, premium tasting tomato sauce to create a simple but effective dish by simply stirring into a saucepan of cooked, bronze dried pasta and seasoning with some fresh herbs. Maybe add in some black olives for extra flavour depth? No need to over complicate, the sauce will showcase itself!","published_at":"2021-05-09T11:37:49+01:00","created_at":"2021-05-07T10:21:57+01:00","vendor":"Perche Ci Credo","type":"Sauce","tags":["cookery","dinner kit","italian","pasta","sauce"],"price":450,"price_min":450,"price_max":450,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39365775163436,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"IC13","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Salsa Amatriciana (tomato and pancetta sauce)","public_title":null,"options":["Default Title"],"price":450,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/12-amatriciana.jpg?v=1620379476","\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/IMG_0541.jpg?v=1620379476","\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/recipecreatingsq_ca3aa9da-8b86-4b77-bbbc-bc9850be4add.png?v=1620379476","\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/Saucetastingsq_3b6c7e91-4ace-482a-8a22-ddb0caef6109.png?v=1620379476"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/12-amatriciana.jpg?v=1620379476","options":["Title"],"media":[{"alt":null,"id":20439544758316,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1500,"width":1500,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/12-amatriciana.jpg?v=1620379449"},"aspect_ratio":1.0,"height":1500,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/12-amatriciana.jpg?v=1620379449","width":1500},{"alt":null,"id":20439544201260,"position":2,"preview_image":{"aspect_ratio":1.0,"height":3301,"width":3301,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/IMG_0541.jpg?v=1620379404"},"aspect_ratio":1.0,"height":3301,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/IMG_0541.jpg?v=1620379404","width":3301},{"alt":null,"id":20439541710892,"position":3,"preview_image":{"aspect_ratio":1.0,"height":268,"width":268,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/recipecreatingsq_ca3aa9da-8b86-4b77-bbbc-bc9850be4add.png?v=1620379318"},"aspect_ratio":1.0,"height":268,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/recipecreatingsq_ca3aa9da-8b86-4b77-bbbc-bc9850be4add.png?v=1620379318","width":268},{"alt":null,"id":20439541743660,"position":4,"preview_image":{"aspect_ratio":1.0,"height":268,"width":268,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/Saucetastingsq_3b6c7e91-4ace-482a-8a22-ddb0caef6109.png?v=1620379318"},"aspect_ratio":1.0,"height":268,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/Saucetastingsq_3b6c7e91-4ace-482a-8a22-ddb0caef6109.png?v=1620379318","width":268}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"Amatriciana sauce is an Italian classic, which has its origins in Roman trattorias. The savoury taste of pancetta meets tomato pulp in a light onion saute made with Extra Virgin Olive Oil. A drop of red wine is added for natural preservation. Amatriciana sauce is perfect on bronze drawn spaghetti  - why not try it with Iozzino's Spaghetti Alla Chitarra for an ancient and authentic combination. Perche Ci Credo's range of 'casareccia' (homemade) sauces are produced to traditional recipes with locally sourced ingredients in Salento, in the heel of Italy. The business was created by founder Enrico who is passionate about traditional mediterranean cooking. He uses no artificial ingredients or additives in his simple but delicious sauces. Use this high quality, premium tasting tomato sauce to create a simple but effective dish by simply stirring into a saucepan of cooked, bronze dried pasta and seasoning with some fresh herbs. Maybe add in some black olives for extra flavour depth? No need to over complicate, the sauce will showcase itself!"}

Nocellara Sicilian Olives

£5.00
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Chocolate-covered Almonds

£5.00
{"id":5429972598828,"title":"Chocolate-covered Almonds","handle":"chocolate-covered-almonds","description":"These luxurious chocolate covered almonds (almendra choco-lux) are supplied by Foment Agricola de Les Garrigues, situated in the ancient Spanish drylands of Maials in Lleida. This dryland area has the perfect climate for growing almond trees. Les Garrigues caramelise the locally harvested almonds using an artisanal method with a very thin layer of sugar. They are then covered in dark chocolate and cocoa powder. These gluten-free Choco-Lux almonds are a perfect, luxury sweet snack for a social gathering. But if you don't want to share them, then Les Garrigues recommend them as an indulgent treat with a cup of coffee.","published_at":"2020-12-07T19:20:14+00:00","created_at":"2020-12-06T15:26:09+00:00","vendor":"Les Garrigues","type":"Chocolates","tags":[],"price":500,"price_min":500,"price_max":500,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":34755876552748,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"BA53","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Chocolate-covered Almonds","public_title":null,"options":["Default Title"],"price":500,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/BA53_001_1_resized.jpg?v=1607268373","\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/les-garrigues-chocolateados-chocolux.jpg?v=1607268373"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/BA53_001_1_resized.jpg?v=1607268373","options":["Title"],"media":[{"alt":null,"id":10023202029612,"position":1,"preview_image":{"aspect_ratio":1.01,"height":1990,"width":2009,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/BA53_001_1_resized.jpg?v=1607268373"},"aspect_ratio":1.01,"height":1990,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/BA53_001_1_resized.jpg?v=1607268373","width":2009},{"alt":null,"id":10023202062380,"position":2,"preview_image":{"aspect_ratio":1.504,"height":532,"width":800,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/les-garrigues-chocolateados-chocolux.jpg?v=1607268373"},"aspect_ratio":1.504,"height":532,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/les-garrigues-chocolateados-chocolux.jpg?v=1607268373","width":800}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"These luxurious chocolate covered almonds (almendra choco-lux) are supplied by Foment Agricola de Les Garrigues, situated in the ancient Spanish drylands of Maials in Lleida. This dryland area has the perfect climate for growing almond trees. Les Garrigues caramelise the locally harvested almonds using an artisanal method with a very thin layer of sugar. They are then covered in dark chocolate and cocoa powder. These gluten-free Choco-Lux almonds are a perfect, luxury sweet snack for a social gathering. But if you don't want to share them, then Les Garrigues recommend them as an indulgent treat with a cup of coffee."}

Olive nere infornate (baked black Nocellara olives)

£5.00
{"id":6567081115692,"title":"Olive nere infornate (baked black Nocellara olives)","handle":"olive-nere-infornate-baked-black-nocellara-olives","description":"These black Nocellara olives from the 'Valle de Belice' area in Sicily are baked in the oven and preserved in olive oil. They are great  for enjoying as an aperitif, but are also a useful recipe ingredient. Nocellara olives are one of the most prized varieties, and protected by a DOP certification. They are supplied by TerraMia, a farming cooperative with a special story. In 2014 three Sicilian entrepreneurs invested in a factory confiscated from the Mafia, to create a business dedicated to transforming olives into gourmet food products. Their aim is sustainable business, with respect for the environment and the consumer, and artisanal methods that guarantee maximum authenticity and consistency.","published_at":"2021-05-23T14:22:19+01:00","created_at":"2021-05-07T13:49:46+01:00","vendor":"Saporista","type":"Olives","tags":[],"price":500,"price_min":500,"price_max":500,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39365875466284,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"IC16","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Olive nere infornate (baked black Nocellara olives)","public_title":null,"options":["Default Title"],"price":500,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/IC16.jpg?v=1621776053"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/IC16.jpg?v=1621776053","options":["Title"],"media":[{"alt":null,"id":20511093620780,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/IC16.jpg?v=1621776053"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/IC16.jpg?v=1621776053","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"These black Nocellara olives from the 'Valle de Belice' area in Sicily are baked in the oven and preserved in olive oil. They are great  for enjoying as an aperitif, but are also a useful recipe ingredient. Nocellara olives are one of the most prized varieties, and protected by a DOP certification. They are supplied by TerraMia, a farming cooperative with a special story. In 2014 three Sicilian entrepreneurs invested in a factory confiscated from the Mafia, to create a business dedicated to transforming olives into gourmet food products. Their aim is sustainable business, with respect for the environment and the consumer, and artisanal methods that guarantee maximum authenticity and consistency."}

Bruschetta Rosso Piccantino (Bruschetta Topping)

£5.50
{"id":5429929508908,"title":"Bruschetta Rosso Piccantino (Bruschetta Topping)","handle":"bruschetta-topping","description":"Perche Ci Credo's 'Bruschetta Rosso Piccantino' is a traditional Italian topping for toast or crackers, and is perfect for an aperitif nibble or starter course. Try\u003cspan data-mce-fragment=\"1\"\u003e  \u003c\/span\u003espreading it on our 'foglie' crispbreads. 'Perche ci credo' means 'because I believe' in Italian, and founder Enrico De Lorenzo chose this name for his food business, because of the passion he feels for his product. He says, 'I believe in finely chopped onion meeting genuine olive oil in the pan. I believe in red crushed tomatoes in red wine, and the joyful mix of flavours of red peppers and delicate courgettes. I think this is a simple pleasure we should not renounce, even in a jar. 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Olives stuffed with Anchovies

£5.50
{"id":5429930819628,"title":"Olives stuffed with Anchovies","handle":"olives-stuffed-with-anchovies","description":"\u003cp data-mce-fragment=\"1\"\u003eYou are almost certain to be offered a bowl of olives when enjoying an evening drink in southern Europe. Spanish green olives are a saltier variety, and are often stuffed with anchovies. Try these 'aceitunas rellans de anchoa' (olives stuffed with anchovies) with a glass of sherry, or a vermouth garnished with a slice of orange or mixed with 'sifon' (soda water).\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eConservas Almanaque is a small, family run factory, using traditional artisanal methods to produce canned organic fruit and vegetables from the Ebro riverbank. They are passionate about using local products of the highest quality and processing them traditionally by hand to ensure their preserves are worthy of the finest of palates.\u003c\/span\u003e\u003c\/p\u003e","published_at":"2020-12-07T19:20:08+00:00","created_at":"2020-12-06T13:05:48+00:00","vendor":"Conservas Almanaque","type":"Olives","tags":[],"price":550,"price_min":550,"price_max":550,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":34755778314284,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"BA22","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Olives stuffed with Anchovies","public_title":null,"options":["Default Title"],"price":550,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/olivesresized.jpg?v=1607260331","\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/olivesandsherry.jpg?v=1607260351","\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/vermouthandolives.jpg?v=1607260374"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/olivesresized.jpg?v=1607260331","options":["Title"],"media":[{"alt":null,"id":10020373495852,"position":1,"preview_image":{"aspect_ratio":1.0,"height":3653,"width":3653,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/olivesresized.jpg?v=1607260330"},"aspect_ratio":1.0,"height":3653,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/olivesresized.jpg?v=1607260330","width":3653},{"alt":null,"id":10020374741036,"position":2,"preview_image":{"aspect_ratio":1.001,"height":2489,"width":2491,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/olivesandsherry.jpg?v=1607260351"},"aspect_ratio":1.001,"height":2489,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/olivesandsherry.jpg?v=1607260351","width":2491},{"alt":null,"id":10020376477740,"position":3,"preview_image":{"aspect_ratio":1.001,"height":2553,"width":2555,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/vermouthandolives.jpg?v=1607260374"},"aspect_ratio":1.001,"height":2553,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/vermouthandolives.jpg?v=1607260374","width":2555}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp data-mce-fragment=\"1\"\u003eYou are almost certain to be offered a bowl of olives when enjoying an evening drink in southern Europe. Spanish green olives are a saltier variety, and are often stuffed with anchovies. Try these 'aceitunas rellans de anchoa' (olives stuffed with anchovies) with a glass of sherry, or a vermouth garnished with a slice of orange or mixed with 'sifon' (soda water).\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eConservas Almanaque is a small, family run factory, using traditional artisanal methods to produce canned organic fruit and vegetables from the Ebro riverbank. They are passionate about using local products of the highest quality and processing them traditionally by hand to ensure their preserves are worthy of the finest of palates.\u003c\/span\u003e\u003c\/p\u003e"}

Pesto di rucola al limone (with rocket and lemon)

£5.50
{"id":6567005126700,"title":"Pesto di rucola al limone (with rocket and lemon)","handle":"pesto-di-rucola-al-limone-with-rocket-and-lemon","description":"This is a tasty, strong flavoured pesto made with Salento rocket, bitter and savoury, combined with freshly squeezed lemon juice. The toasted pumpkin seeds perfectly round out the taste on the palate.  It's a perfect sauce for pasta, or as a salsa to accompany fish fillets or a grilled chicken breast. Alternatively it could be used on bread or bruschetta as a snack or appetiser, or as a dressing for a potato salad. Perche Ci Credo's sauces are produced to traditional recipes with locally sourced ingredients in Salento, in the heel of Italy. The business was created by founder Enrico who is passionate about traditional mediterranean cooking. He uses no artificial ingredients or additives in his simple but delicious sauces. This one contain only rocket salad, extra virgin olive oil, roasted pumpkin seeds, white wine vinegar, lemon juice and peel and a sprinkle of salt. The taste is a testament to the simple, yet high quality ingredients. Use with our bronze dried pasta from Gragnano to easily create an impressive tasting authentic Italian dish. Just cook the pasta in boiling water, drain and then stir in the pesto. Finish off with a sprinkle of parmesan cheese.","published_at":"2021-05-09T11:36:38+01:00","created_at":"2021-05-07T09:36:21+01:00","vendor":"Perche Ci Credo","type":"Sauce","tags":["cookery","dinner kit","italian","pasta","sauce"],"price":550,"price_min":550,"price_max":550,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39365707497516,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"IC05","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Pesto di rucola al limone (with rocket and lemon)","public_title":null,"options":["Default Title"],"price":550,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/IC05PestoRocket_Lemon_fa72953a-182f-4b0f-a5e3-59c8b5e63258.jpg?v=1621776439","\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/pesto-di-rucola-al-limone-perchecicredo.jpg?v=1621776439","\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/recipecreatingsq.png?v=1621776439","\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/Saucetastingsq.png?v=1621776439"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/IC05PestoRocket_Lemon_fa72953a-182f-4b0f-a5e3-59c8b5e63258.jpg?v=1621776439","options":["Title"],"media":[{"alt":null,"id":20511103680556,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/IC05PestoRocket_Lemon_fa72953a-182f-4b0f-a5e3-59c8b5e63258.jpg?v=1621776438"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/IC05PestoRocket_Lemon_fa72953a-182f-4b0f-a5e3-59c8b5e63258.jpg?v=1621776438","width":2000},{"alt":null,"id":20439452188716,"position":2,"preview_image":{"aspect_ratio":1.0,"height":1500,"width":1500,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/pesto-di-rucola-al-limone-perchecicredo.jpg?v=1620376583"},"aspect_ratio":1.0,"height":1500,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/pesto-di-rucola-al-limone-perchecicredo.jpg?v=1620376583","width":1500},{"alt":null,"id":20439452221484,"position":3,"preview_image":{"aspect_ratio":1.0,"height":268,"width":268,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/recipecreatingsq.png?v=1620376583"},"aspect_ratio":1.0,"height":268,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/recipecreatingsq.png?v=1620376583","width":268},{"alt":null,"id":20439452254252,"position":4,"preview_image":{"aspect_ratio":1.0,"height":268,"width":268,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/Saucetastingsq.png?v=1620376583"},"aspect_ratio":1.0,"height":268,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/Saucetastingsq.png?v=1620376583","width":268}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"This is a tasty, strong flavoured pesto made with Salento rocket, bitter and savoury, combined with freshly squeezed lemon juice. The toasted pumpkin seeds perfectly round out the taste on the palate.  It's a perfect sauce for pasta, or as a salsa to accompany fish fillets or a grilled chicken breast. Alternatively it could be used on bread or bruschetta as a snack or appetiser, or as a dressing for a potato salad. Perche Ci Credo's sauces are produced to traditional recipes with locally sourced ingredients in Salento, in the heel of Italy. The business was created by founder Enrico who is passionate about traditional mediterranean cooking. He uses no artificial ingredients or additives in his simple but delicious sauces. This one contain only rocket salad, extra virgin olive oil, roasted pumpkin seeds, white wine vinegar, lemon juice and peel and a sprinkle of salt. The taste is a testament to the simple, yet high quality ingredients. Use with our bronze dried pasta from Gragnano to easily create an impressive tasting authentic Italian dish. Just cook the pasta in boiling water, drain and then stir in the pesto. Finish off with a sprinkle of parmesan cheese."}

Salsa zucchine e ricotta (courgette and ricotta sauce)

£5.50
{"id":6567005192236,"title":"Salsa zucchine e ricotta (courgette and ricotta sauce)","handle":"salsa-with-zucchini-and-ricotta","description":"This sauce is a delicate blend of courgettes and mint with creamy ricotta, rounded off with pistachios and black pepper. The summer scented sauce is great poured straight onto pasta, cooked al dente and well drained, and seasoned with a drizzle of extra virgin olive oil and a sprinkle of parmesan cheese. It's also great as a topping for bread and bruschetta, or on pizza. Perche Ci Credo's sauces are produced to traditional recipes with locally sourced ingredients in Salento, in the heel of Italy. The business was created by founder Enrico who is passionate about traditional mediterranean cooking. He uses no artificial ingredients or additives in his simple but delicious sauces. This sauce is made up of grilled courgettes, ricotta, basil, toasted pistachios and onion, with extra virgin olive oil, white wine vinegar, and a pinch of salt and black pepper. A combination of simple, yet high quality ingredients creates an incredible tasting sauce that is so easy to use at home.","published_at":"2021-05-09T11:37:52+01:00","created_at":"2021-05-07T09:37:38+01:00","vendor":"Perche Ci Credo","type":"Sauce","tags":["cookery","dinner kit","italian","pasta","sauce"],"price":550,"price_min":550,"price_max":550,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39365708152876,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"IC04","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Salsa zucchine e ricotta (courgette and ricotta sauce)","public_title":null,"options":["Default Title"],"price":550,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/salsa-zucchine-e-ricotta-perchecicredo.jpg?v=1620377234","\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/IMG_0524.jpg?v=1620377234","\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/recipecreatingsq_556ac7c5-0721-42bb-8ec7-fa9c4b7c78e6.png?v=1620377234","\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/Saucetastingsq_9792b129-8003-40d0-b1fc-54a19c524dfd.png?v=1620377234"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/salsa-zucchine-e-ricotta-perchecicredo.jpg?v=1620377234","options":["Title"],"media":[{"alt":null,"id":20439480500268,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1500,"width":1500,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/salsa-zucchine-e-ricotta-perchecicredo.jpg?v=1620377120"},"aspect_ratio":1.0,"height":1500,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/salsa-zucchine-e-ricotta-perchecicredo.jpg?v=1620377120","width":1500},{"alt":null,"id":20439481909292,"position":2,"preview_image":{"aspect_ratio":1.0,"height":3300,"width":3300,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/IMG_0524.jpg?v=1620377197"},"aspect_ratio":1.0,"height":3300,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/IMG_0524.jpg?v=1620377197","width":3300},{"alt":null,"id":20439468277804,"position":3,"preview_image":{"aspect_ratio":1.0,"height":268,"width":268,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/recipecreatingsq_556ac7c5-0721-42bb-8ec7-fa9c4b7c78e6.png?v=1620376659"},"aspect_ratio":1.0,"height":268,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/recipecreatingsq_556ac7c5-0721-42bb-8ec7-fa9c4b7c78e6.png?v=1620376659","width":268},{"alt":null,"id":20439468310572,"position":4,"preview_image":{"aspect_ratio":1.0,"height":268,"width":268,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/Saucetastingsq_9792b129-8003-40d0-b1fc-54a19c524dfd.png?v=1620376659"},"aspect_ratio":1.0,"height":268,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0381\/4539\/2684\/products\/Saucetastingsq_9792b129-8003-40d0-b1fc-54a19c524dfd.png?v=1620376659","width":268}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"This sauce is a delicate blend of courgettes and mint with creamy ricotta, rounded off with pistachios and black pepper. The summer scented sauce is great poured straight onto pasta, cooked al dente and well drained, and seasoned with a drizzle of extra virgin olive oil and a sprinkle of parmesan cheese. It's also great as a topping for bread and bruschetta, or on pizza. Perche Ci Credo's sauces are produced to traditional recipes with locally sourced ingredients in Salento, in the heel of Italy. The business was created by founder Enrico who is passionate about traditional mediterranean cooking. He uses no artificial ingredients or additives in his simple but delicious sauces. This sauce is made up of grilled courgettes, ricotta, basil, toasted pistachios and onion, with extra virgin olive oil, white wine vinegar, and a pinch of salt and black pepper. A combination of simple, yet high quality ingredients creates an incredible tasting sauce that is so easy to use at home."}

Bruschetta Carciofi e Noci (artichoke and walnut bruschetta topping)

£5.50
{"id":6567073054764,"title":"Bruschetta Carciofi e Noci (artichoke and walnut bruschetta topping)","handle":"bruschetta-pomsecchi-e-capperi-sundried-tomato-and-caper-bruschetta-topping","description":"This delicious, rustic, nutty bruschetta topping is made with a creamy blend artichokes that is perfectly set off by the crunchiness of chopped walnuts. Spread on toasted ciabatta or sourdough bread it makes a great appetiser, or snack. It's also a great accompaniment to cheeses, or a topping for grilled chicken or even stirred into pasta for a simple sauce. Perche Ci Credo's range of 'casareccia' (homemade) sauces are produced to traditional recipes with locally sourced ingredients in Salento, in the heel of Italy. 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Bruschetta Pomsecchi e Capperi (sundried tomato and caper bruschetta topping)

£5.50
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Pate di Olive Verdi (green olive pate)

£5.50
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Cherry Peppers stuffed with Cheese

£6.00
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Olive denocciolate sott'olio (pitted Nocellara olives in oil)

£6.00
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